Apple Cake

• Stir together in a bowl:
• 1 cup oil
• 2 cups granulated sugar
• 2 eggs
• 1 tsp cinnamon
• 1 tsp baking soda
• 2 tsp vanilla
• 1/2 tsp nutmeg
• 1/2 tsp salt
• Add:
• 3 cups flour
• 4 cups peeled, diced apples
• Bake:
• Grease and flour angelfood pan
• Bake at 325ºF for 90 minutes
• Let cool for about 30 minutes, then remove cake from pan